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09 410 5401


Claiming to be the best is not an idle boast or advertising hyperbole. Being the best butcher to us means dealing in only the best produce. Without it, we’re no better than any other butcher in New Zealand.




The Finest Meat

LAMB_RACK_small_1.jpgThere was a time where you could buy just meat anywhere. Actually you still can.

But that was before you could taste the subtleties that earn distinctions like premium, prime and choice.

At Seaview Meats, the daily selection includes only high-grade, organic  natural  beef  and lamb, free range pork, free range organic poultry and an enticing assortment of rare game like, rabbit,  hare, quail, pheasant, duck, guinea fowl, poussin, spatchcock,
 NZ wild boar  and   NZ  wild red venison.

We are the only retail butcher who vacuum pack ages our meat on-premise, meeting steak house quality for your dining table.

Be sure to ask us for custom cuts.

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Recipes for   Autumn

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The start of    Summer  brings with it some consolations. If you enjoy the warmth of fine food and great company, watch out for our
new   recipes, made from the healthiest meat available in New Zealand.
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Customer Feedback



I’ve bought my meat at Seaview for many years ….

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